My trip down a culinary career path... without the background of graduating from a culinary school, but learning much more than any culinary school could ever teach.
Prepare for some epic incoherent blabber.
Wednesday, November 4, 2009
My First Day
Heading to my first day at Uproot restaurant. I'm pretty excited... I don't think I've ever been excited to go to "work" before. Hopefully, I'll feel like this months from now as well. Chop chop chop.
good luck to you!
ReplyDelete